It's all about, choice, variety and easy planning. We offer endless varieties of buffet menus, from "pre-set packages" to "choice buffets" designed to be customize by you, Creating a personalized menu by choosing from our endless salad, sides, entree and stationed selections gives you limitless options. Your guests will be delighted with our culinary creations and presentation.
Personalize and Customize ...
our Choice Buffets are designed to be personalized by choosing your own combination of favorites "Salads - Pasta - Poultry - Seafood - Pork - Beef - Vegetarian". There are various feature and pricing levels and the selections are endless. you choose the menu selections to build your menu! (minimum 30)
print our... Choice Buffet Options
Buffet style luncheons provide quick and efficient service options for groups of all sizes
print our... Lunch Buffets
Roast Beef, Prime Rib, Turkey Breast ...
Add a Chef's carving selection to your buffet. Choose your favorite beef, pork, lamb or turkey selection complete with appropriate sauce.
Buffet Carving StationsAdd a chefs carving station to any buffet, as an entrée selection comes complete with appropriate sauces & condiments!
STANDARD CARVING UPGRADE
choice of one standard carving selection
DELUXE CARVING UPGRADE
choice of one deluxe carving selection
PREMIUM CARVING UPGRADE
choice of one premium carving selection
STEAM SHIP ROUND CARVING UPGRADE
one steam ship round roast for your carving selection
choose your carving selections below
TIER I CARVING SELECTIONS
Herb Crusted Roast Beef London Broil Smoked Beef Brisket Corned Beef Brisket Honey Glazed Turkey Breast Sage Roasted Turkey Breast Smoked Virginia Ham Rosemary Grilled Loin of Pork Honey Baked Virginia Ham Italian Roast Beef JD Roast Beef
TIER II CARVING SELECTIONS
Roast NY Sirloin Pork Tenderloin Smoked Turkey Breast Capon Breast Stuffed with Sun dried Tomatoes Stuffed Turkey Breast Salmon & Spinach Loaf Boneless Pork Loin & Spinach Roulade Roast Prime Rib of Beef
Port Wine Sauce Marsala Mushroom Sauce Bordelaise Sauce Turkey Gravy Whole Grain & Dijon Mustard Horseradish Chive Sauce Fresh Grated Horseradish Au jus
TIER III CARVING SELECTIONS
Beef Wellington Thyme Roasted Tenderloin of Beef Roast Rack of Spring Lamb with Rosemary Mustard Crust Poached Salmon Filet with Remoulade Sauce Gravelax of Atlantic Salmon
Chef Attended Stations require a $75 Culinary Fee
All prices are subject to change and do not include taxes, service charges or applicable fees!
Simple Quick Choice ...
these buffet style menus require minimal planning and offer various feature, theme and pricing levels
print our... Theme Buffet Options
select you buffet entrees, sides and salads to build your personalized menu.
Print our... Buffet Package Selections
Gourmet Entertaining Buffets
more elaborate features and entrees, all menus require a minimum of 30 guests
print our... Gourmet Buffet Options1>